I love cooking and baking so here are some super easy recipes that you can make to help make the most out of the last weeks of summer!

1. Almond Basil Pasta Salad 

Ingredients:
- 3/4 lb. gluten free elbow pasta

- 1 tsp. organic ghee

- 1 large tomato

- 1/2 medium red onion, thinly sliced

- 2 large scallions, thinly sliced

- 4 tbsp finely chopped basil

- 1 tbsp ground flaxseeds 

- 2 tbsp whole almonds

- 1/4 tsp sea salt

- 1/4 tsp pepper

full recipe on gardenandtable.net

2. Watermelon Feta Blueberry Salad

Ingredients: 

- 1 cup blueberries

- 2 limes

- 2 tbsp mint

- 1/2 watermelon cubed

- 1 cup of dressing 

- 1/4 cup of feta 

full recipe on runninginaskirt.com

3. Summer Corn, Avocado & black bean salad

Ingredients:

- 1 3/4 cup of thawed frozen or fresh sweet corn

- 40 cherry tomatoes, halved

- 1 15 oz can of black beans, rinsed and drained

- 2 avocados, diced

- 1 red onion, finely diced

- 1/4 cup cilantro, chopped

Dressing:

- 2 tbsp olive oil

- 1 lemon, juiced or two limes

- 1-2 tsp cumin

- 1/2 tsp kosher salt

- 1/2 tsp ground black pepper

full recipe on produceonparade.com

4. Strawberry Pineapple Mojito (virgin)

Ingredients:

- 4 limes, wedges 

- 1 bunch of mint

- 8 strawberries

- 4 tbsp sugar

- 2 cups club soda

- 6 oz pineapple juice 

full recipe on damndelicious.net

5. 2 Ingredient Fruit POPSICLES 

Ingredients:

- 10 strawberries 

- 2 cups of watermelon, seedless

full recipe on theprettybee.com

6. pineapple lemonade

Ingredients:

- 2 lemons

- 1 pineapple 

- 1 cup of ice

full recipe on knowyourproduce.com

7. 4 Ingredient Watermelon Sorbet

Ingredients:

- 8 cup watermelon, seedless

- 1 cup sugar

- 2 tbsp lemon juice

- 1 cup water

full recipe on cincyshopper.com